コース詳細
Special Agu Pork Shabu-Shabu Set
4400 yen(税込)
- 4品
- 1～20名
A course where you can enjoy Okinawa's brand pork, "Agu Pork".Enjoy the ultimate in premium shabu-shabu.Perfect for entertaining guests from within and outside the prefecture, or for a luxurious dinner while traveling.<Our Commitment> Enjoy our additive-free course made with carefully selected ingredients that bring out the flavor of the meat.
コースメニュー
Agu pork belly
Agu pork loin
Agu pork meatballs with ear cartilage
Assorted island vegetables
There are four types of dipping sauces: homemade sesame sauce, ponzu dashi sauce, salt (Niigata Prefecture flower salt), and shikuwasa pepper.
[Additional] Agu pork 100g: additional charge
[Additional] Vegetable platter: additional charge
<About the dashi>
Original soup stock
An original broth made from a blend of five types of stock: bonito flakes (back and belly), mackerel flakes, dried round tuna flakes, and flying fish stock.The sweetness of the high-quality fat of the Agu pork and the sweetness of the vegetables grown in Okinawa change the flavor of the broth, and the rice porridge and Okinawa soba noodles served at the end of the meal are also excellent.Enjoy with ponzu sauce, sesame sauce, salt, and shikuwasa pepper.It is also recommended to pour the soup stock into a bowl and enjoy it with the broth.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 15:00 on the day of your visit
2026/01/07 更新
